Tonite, Jas and I headed out for dinner at the Pacific Institute of Culinary Arts in Granville Island for their June Crab Special at the restaurant. For only $38 a person, you can choose an appetizer, an entree and a dessert from the menu above (click to enlarge). The view was beautiful (Granville Bridge and the False Creek) and the restaurant felt somewhat like a cafeteria, it was fine dining on a budget! The overall presentation and taste of the dishes were amazing! The appetizer came out pretty quick, crab cakes were scrumptious! The entree took a bit longer but worth the wait, Crab and Ricotta Cannelloni was amazing and very rich and filling! Of course, dessert, Dark Chocolate Tarte with white choclate and ginger ice cream, divine! Check out photos food shots on my flickr account :)Wednesday, June 17, 2009
BC Dungeness Excrabaganza
Tonite, Jas and I headed out for dinner at the Pacific Institute of Culinary Arts in Granville Island for their June Crab Special at the restaurant. For only $38 a person, you can choose an appetizer, an entree and a dessert from the menu above (click to enlarge). The view was beautiful (Granville Bridge and the False Creek) and the restaurant felt somewhat like a cafeteria, it was fine dining on a budget! The overall presentation and taste of the dishes were amazing! The appetizer came out pretty quick, crab cakes were scrumptious! The entree took a bit longer but worth the wait, Crab and Ricotta Cannelloni was amazing and very rich and filling! Of course, dessert, Dark Chocolate Tarte with white choclate and ginger ice cream, divine! Check out photos food shots on my flickr account :)
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